Ingredients
Equipment
Method
- Add baking soda to a glass of water.
- Stir well until fully dissolved.
- Drink slowly, preferably on an empty stomach.
Nutrition
Notes
Use only small amounts of baking soda to avoid excessive sodium intake. Do not use frequently or in large quantities. Avoid if you have high blood pressure, kidney issues, or are on a low-sodium diet. This is not a medical treatment.
