Ingredients
Equipment
Method
- Measure 1/4 teaspoon of baking soda carefully.
- Add the baking soda to a glass of water.
- Stir until fully dissolved.
- Drink slowly, preferably on an empty stomach or between meals.
- Use occasionally, not as a daily habit.
Nutrition
Notes
Use only small amounts to avoid excess sodium intake. Do not use daily or in large quantities. Avoid if you have high blood pressure, kidney issues, or are sensitive to sodium. This is not a medical treatment and should be used occasionally.
